MB Ramen, a recently established eatery in Port Washington, has quickly made its mark with an innovative fusion of Korean and American cuisine. Upon entering the restaurant, guests are immediately immersed in a stylish, anime-influenced atmosphere reminiscent of trendy New York City dining spots. Despite the restaurant’s modest size, the space fosters a welcoming and cozy environment, seamlessly reflecting the fusion of Korean-American culture seen across the U.S. and beyond. The service is exceptional, marked by a brisk and attentive pace.

      To start, the Mae Ploy chicken appetizer offers a delightful surprise. Tender chicken is expertly fried to a perfect crisp and generously coated in a sweet chili sauce, topped with scallions and sesame seeds. Though the dish may seem straightforward at first glance, the sweet chili sauce delivers a bold, spicy kick, while the chicken retains its crunch despite the sauce, making for a satisfying bite.

     For the main course, the Tan Tan spicy ramen stands out as a must-try. This dish features a flavorful, spicy sesame broth that balances heat with richness. The ramen is accompanied by crispy chicken, shiitake mushrooms, soft-boiled eggs, pickled cucumbers, and a drizzle of spicy chili oil. The broth offers a light yet intense heat, while the chicken remains crispy on the outside with a juicy, tender interior, adding a perfect contrast to the noodles and vegetables.

     To cap off the meal, MB Ramen offers a selection of desserts, including the popular mochi donuts. These crispy, sugar-dusted delights are filled with mochi ice cream, providing a satisfying sweet finish to the meal.

     Overall, MB Ramen is a standout destination for those seeking a unique and flavorful fusion of Korean and American flavors. With its vibrant atmosphere, attentive service, and inventive dishes, it’s a restaurant that will leave diners craving more, so check it out next time you’re in the neighborhood.